Do you know what is the trend of food packaging? Do you know how changes in expectations, consumption, and sustainability affect packaging?
At present, there are some strange contradictions in the food packaging industry.
Although the industry has seen the results. Or, you can expect to see a global annual growth rate of about 5.2 per cent. But do you know what the current trends in food packaging and processing are? Do you know that these trends are forming the market for 2016?
What manufacturers are doing right now is selling their products, and you know what that means? This means that customer needs can be met. Although we all know the direction may be to reduce packaging and reduce packaging. But if it’s a smart marketer, they don’t necessarily agree.
People are demanding more of today’s packaging designers, and people are asking them to be “experience designers.” The demand for them is higher. For example, they require that the art of the packaging designer be not only functional, but also in an increasingly chaotic and crowded market, and it also needs to bring clarity and value to consumers. This is very difficult, for packaging designers.
That means more packaging than ever before. If you use a new method of packing geometry, you can make the product more beautiful at home. You know what that means? This means that old design rules must be torn. In 2016, there was a lot of excess, which was the concept of “natural old-fashioned” and “less is more”.
What is the change in food consumption?
The eating habits of 2016 are quite different from their historical standards. Do you know what the consequences are? This has led to a huge shift in packaging requirements.
If you want to find out the main changes in food habits from our growing list of solitary eating patterns, I’ll tell you, it’s not easy.